All Four Burners

I don’t know when I would ever need this ranch dressing recipe. But I may and you may too. (Chow) So, that’s fine…summer is almost over. But that doesn’t mean that I will stop going to the farmers market. Even on rainy days. (Sunset) My girl Martha is with me on summer not quite being […]

Is it weird to fantasize about the day when I can make these casseroles? Because, one day, I will have a working oven again. (MyRecipes.com) Also, some time in which to make a full meal, much less one with tasty side dishes. (MarthaStewart.com) If I had children, I would spoil them (and their teeth) rotten […]

Yay for fresh herbs! (MarthaStewart.com) Is it wrong that I love ramen noodles so? (MyRecipes.com) I stopped eating breakfast a few weeks ago. Maybe these healthy breakfast recipes will inspire me to restart. (Food & Wine) And Ina’s favorite cocktail sounds like a lovely way to end the way. (The Kitchn)

Yum! Grilled chicken that actually stays moist. (The New York Times) Ugh, I hate reading about all these delicious desserts that I can’t actually make, due to the broken oven. (Epicurious) And these fruit-based desserts. I’m becoming very bitter. (MarthaStewart.com) I will distract myself with sangria. (Food & Wine)

Happy National Peach Month! (MyRecipes.com) I am all about simple summer recipes lately. (Food & Wine) And chilled soups. (MarthaStewart.com) Or maybe I’ll try some no-cook recipes. (Cooking Light) Why does summer always go by so fast? I can’t believe it’s already time to start thinking about tailgating. (Epicurious.com)